Business Lunch

  • Business Lunch offer is available from Monday to Friday from 12:00 to 15:00 hrs.
  • 39

    2 course menu

  • 49

    3 course menu

    Monday (19.11)

  • Soup

    Mushroom soup with Polish "łazanki" noodles
  • Main Course

    Pork tenderloin with black lentils, celery mousse and broad beans
  • Dessert

    Sultan's cream with chocolate crumble

    Tuesday (20.11)

  • Soup

    Indian soup with seafood
  • Main Course

    Tandoor chicken with creamy sauce and basmati rice
  • Dessert

    Coconut sponge cake with mango mousse

    Wednesday (21.11)

  • Soup

    Italian soup with chickpeas, fresh tomatoes and bacon
  • Main Course

    Veal braised in white wine with caper sauce, served with gnocchi and spinach
  • Dessert

    Coffee panna cotta with tangerine mousse and fresh fruits

    Thursday (22.11)

  • Soup

    Thai soup with chicken and mushrooms
  • Main Course

    Massaman beef curry with potatoes and jasmine rice
  • Dessert

    Banoffee

    Friday (23.11)

  • Soup

    Tomato soup with noodles
  • Main Course

    Turkey shanks braised in its own gravy, served with pearl barley salad and vegetables
  • Dessert

    Honey cake with nut mousse

    COLD STARTERS

  • 36

    ASSIETTE OF HERRING

    Assiette of smoked Dutch herring and Lithuanian herring in linseed oil
  • 49

    BEEF TARTARE

    Beef tartare served with selected garnishes
  • 49

    TUNA TARTARE

    Tuna tartare with kimchi salad, quail eggs, avocado and sesame

    SALADS

  • CAESAR SALAD

    Romain lettuce with chicken or prawns, bacon, cherry tomatoes, croutons, Parmesan cheese and Caesar dressing
    35

    Chicken
    45

    Prawns
  • 39

    GOAT CHEESE SALAD

    Salad with kale, goat cheese, pickled beetroots, marinated carrots, figs, sunflower, coriander and balsamic dressing
  • 49

    THAI BEEF SALAD

    Salad with beef, mango, sweet peas, pak choi, white turnip, Enoki mushrooms, Thai basil and roasted sesame seeds

    SOUPS

  • 28

    DUCK BROTH

    Traditional broth with mini momo dumplings stuffed with duck
  • TOM KHA KAI

    Thai soup with coconut milk and chicken or prawns
    32

    Chicken
    39

    Prawns
  • 28

    SEASONAL SOUP

    Ask waiter for Chef's recommendation

    PASTA

  • 39

    PAPPARDELLE

    Pappardelle with artichockes, seasonal vegetables, white truffle and mint
  • 49

    SPAGHETTI CHITARRA

    Spaghetti chitarra with seafood and pesto flavoured with Garum sauce

    FISH & SEAFOOD

  • 69

    ACHARI SALMON

    Tandoor salmon fillet served with fresh zucchini and broccoli salad with mango sauce and basmati rice or naan bread
  • 79

    MUSSELS IN WHITE WINE

    Mussels in white wine with chorizo and coriander (1kg)

    GRILL

  • 49

    STIXX BURGER

    Beef burger with brioche bun, Mimolette cheese, bacon, lettuce, tomato, onion, pickled cucumber, homemade potato chips, ketchup and BBQ sauce
  • 220g89

    BEEF FILLET

    Country of origin: Poland
  • 300g129

    FILET MIGNON

    Country of origin: Poland
  • 100g25

    BONE-IN RIB EYE STEAK DRY-AGED MIN. 30 DAYS

    Country of origin: Poland
  • 100g27

    RIB EYE STEAK WET-AGED MIN. 14 DAYS

    Country of origin: Poland
  • 100g29

    T-BONE STEAK DRY-AGED MIN. 30 DAYS

    Country of origin: Poland
  • 100g29

    STRIPLOIN STEAK WET-AGED MIN. 14 DAYS

    Country of origin: Poland
  • 100g43

    RIB EYE STEAK WET-AGED MIN. 14 DAYS

    Country of origin: Ireland
  • 100g189

    STRIPLOIN STEAK WAGYU 7+ KOBE STYLE

    Country of origin: Australia
  • All grill dishes include 2 side dishes and 1 sauce.
  • SELECT 2 SIDE DISHES OF YOUR CHOICE:

    Pan-seared oyster mushrooms with rosemary
    Grilled vegetables
    Mixed salad
    Zucchini pastilla with tomatoes and Grana Padano cheese
    French fries
    Roasted potatoes with rosemary
    15

    Additional portion:
  • STEAK SAUCE OF YOUR CHOICE:

    Green pepper
    BBQ
    Chimichurri
    Béarnaise
    10

    Additional portion:
  • HOW WOULD YOU LIKE YOUR STEAK?

    Blue
    Rare
    Medium rare
    Medium
    Medium well
    Well done (not recommended)

    INDIAN & THAI

  • PAD THAI

    Thai noodles with chicken or prawns, egg and vegetables
    49

    Chicken
    59

    Prawns
  • 49

    CHICKEN TIKKA BUTTER MASALA

    Tandoor chicken in tomato butter sauce and Indian spices, served with basmati rice or naan bread
  • 58

    UDON WITH BEEF

    Udon noodles with beef, fresh vegetables and kaffir lime leaves in Teriyaki sauce
  • 59

    SWEET & SPICY PORK

    Pork neck marinated in sweet soy sauce with chilli, ginger, garlic and kaffir lime leaves, served with jasmine rice
  • 59

    LAMB MADRAS

    Braised lamb with coconut, tomatoes, chilli, garlic, ginger and curry leaves, served with basmati rice or naan bread
  • 69

    PRAWNS JALFREZI

    Fried prawns with paprika, onion, tomatoes and Indian spices, served with basmati rice or naan bread

    DESSERTS

  • 18

    ICE CREAM & SORBETS

    Selection of 3 flavours (ask waiter for recommendation)
  • 21

    TARTLET WITH SALTED CARAMEL

    Tartlet with salted caramel, raspberry mousse and fruit
  • 23

    STIXX TIRAMISU

    STIXX tiramisu with chocolate sponge cake and fruit flavoured with brandy
  • 29

    DARK CHOCOLATE MOUSSE

    Velvet dark chocolate mousse on praline crumble
  • 69

    GRAND DESSERT

    A dessert composition from our bakery for 2 people: salted caramel tartlet, STIXX tiramisu, dark chocolate mousse, macaroons, chocolate truffles, fruit and selection of our ice cream

    HOT DRINKS

  • 8

    Espresso

  • 9

    Espresso Macchiato

  • 12

    Double Espresso

  • 9

    Americano

  • 9

    Cafè Lungo

  • 11

    Cappuccino

  • 12

    Cafè Latte

  • 15

    Frappe

  • 24

    Irish Coffee

  • 12

    Tea Richmont (pot)

    SOFT DRINKS

  • 0.2l7

    Pepsi, Pepsi Max, 7up, Mirinda

  • 0.2l7

    Lipton Ice Tea Lemon / Peach

  • 0.2l7

    Schweppes Tonic Water, Bitter Lemon

  • 0.33l14

    Old Jamaican Ginger Beer

    JUICES

  • 0.2l 7

    Toma: Apple, Blackcurrant, Grapefruit, Orange, Tomato

  • 0.2l 10

    Cranberry juice

    FRESH JUICES

  • 0.2l12
    0.4l18

    Orange / Grapefruit / Mix

    WATER

  • 0.3l9
    0.7l17

    Cisowianka Still, Perlage

    ENERGY DRINKS

  • 0.25l12

    Red Bull Energy Drink Sugarfree

    BEERS

  • 0.33l9

    Żywiec non-alcoholic

  • 0.33l12

    Heineken btl

  • 0.4l15

    Desperados btl

  • 0.5l17

    Paulaner btl

  • 0,33l12

    Cider Strongbow Gold

  • 0.25l11
    0.5l14

    Heineken

  • 0.3l12
    0.5l16

    Żywiec Porter

  • 0.3l11
    0.5l14

    Żywiec Białe

  • 0.3l11
    0.5l14

    Żywiec Apa

  • 0.3l10
    0.5l13

    Żywiec

  • 0.25l14
    0.5l19

    Murphy’s Irish Stout

    LEMONADES

  • 15

    WATERMELON

  • 15

    ORANGE AND BASIL

  • 15

    GRAPEFRUIT AND ROSEMARY

  • 15

    GINGER AND CUCUMBER

    SMOOTHIES

  • 15

    FRUIT POWER

    Blackberry, black currant, strawberry
  • 15

    SWEET MELODY

    Mango, melon, strawberry
  • 15

    TROPICAL HEAVEN

    Peach, passion fruit, mango
  • 15

    VITAMIN MORNING

    Spinach, mango, pineapple, banana